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Brisket Omelet

Brisket, onions, grilled banana peppers, Oaxaca queso. Served with two strips of bacon and side of salsa ranchero.

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$15
Behind the dish

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Chicken Fajita Omelet

Grilled chicken, Monterey Jack cheese, onion and peppers. Served with rosemary potatoes and mixed fruit, garnished with avocado, cherry tomatoes, and cilantro.

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$14
Behind the dish

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Poblano Egg White Omelet (spicy)

Poblano peppers, pico de gallo and queso fresco garnished with cilantro, avocado, cherry tomatoes, side of salsa verde. Served with rosemary potatoes and mixed fruit, garnished with avocado, cherry tomatoes, and cilantro.

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$13
Behind the dish